The makers

Busselton Soap, Natural skincare, Home

A four-generation Busselton family business making small-batch soap by hand, with bars scented after Boranup Forest and Geographe Bay.

Busselton Coffee, Tea

A young family coffee business trading from a stall at Origins Market in Busselton, with medium and medium-dark blends roasted to its own recipe.

Cowaramup

Cowaramup Pantry

Founded by Italian-born Romano Rotelli, a Cowaramup maker of sweet chilli sauce, dukkah and vinegar, at the farmers market since 2001.

Cowaramup Tea

A Cowaramup tea shop hand-blending loose-leaf black, green, white, oolong, chai and herbal teas from around the world in small batches.

Cowaramup Chocolate

Two chocolatiers, Roz and Georgia, make hand-tempered bars, coated fruit and nuts, and chocolate roughs at their Cowaramup shop.

Dunsborough

Eagle Bay Olive oil, Pantry

A family-run grove at Eagle Bay, planted in 1998 with more than 1,200 trees, making extra virgin olive oil, dukkah, balsamic and tapenade.

Jindong Pantry, Natural skincare, Soap

A North Jindong hemp farm turning Australian-grown hemp seed into cold-pressed oil, hemp hearts and protein powder, plus soap and body care.

Manjimup Pantry

A black truffle estate planted at Manjimup in 1997, with a pantry range that carries its truffle into oil, honey, mustard and sea salt.

Margaret River

Margaret River Home, Natural skincare, Candles

A Margaret River maker whose bath blends start with flowers grown and hand-picked in its own gardens, alongside soy candles and lip balms.

Margaret River Pantry

A chef-run Margaret River pantry maker that began in 2013 as Hann Jam, making onion jam, fruit pastes, pickled onions and kasundi.

Margaret River Pantry

Family-owned fudge maker on Margaret River'

Margaret River Natural skincare, Soap, Pantry

A family-owned Margaret River hemp business making hemp seed oil skincare, hair care and hemp flour, with a store on Bussell Highway.

Margaret River Olive oil, Pantry, Soap

A Margaret River olive farm harvesting since 1998, with single-variety and flavoured extra virgin olive oils, a pantry range and its own skincare.

Margaret River Pantry, Coffee, Olive oil

Providore is the retail arm of a Margaret River property: small-batch jams, olives from its own grove, coffee and drinking chocolate.

Margaret River

Margaret River Soap, Natural skincare, Olive oil

Cold-process olive oil soap that began in Louis and Edwina Scherini'

Metricup Chocolate, Pantry

Bean-to-bar chocolate made in Metricup from cacao sourced around the world, sold as single-origin dark and milk bars, nibs and drinking chocolate.

Nannup Honey

Family-operated beekeepers at Barrabup, near Nannup, keeping bees in permanent South West sites for raw jarrah, marri and wildflower honey.

Pemberton Pantry

Two Pemberton farming families and five truffle dogs behind a black truffle sea salt made with their own truffle and Victorian flake salt.

Vasse Coffee

A working coffee roastery and cafe in Vasse, roasting house blends, single origins and an Australian-grown coffee, Yira Yarkiny.

Vasse Coffee

Coffee roaster founded in 2001 in a shed on Metricup Road, with an outlet in Vasse today and signature blends Kahava, Espresso and BlackGold.

Soap, Natural skincare, Candles

A working goat and bee farm making goat'